19th Tee Blended Scotch Whisky
Pale straw color, notes of caramel, and a touch of peat on the nose. Smooth flavors of honey and subtle notes of citrus and orchard fruit.
The 19th Tee Cocktail
Add 2 oz. 19th Tee Blended Scotch Whisky,
1 oz. lemon juice, and
.5 oz. simple syrup to a shaker with ice,
and shake for 10 seconds.
Fill a glass with ice and pour the mixture over the top.
Pour 1 oz. iced tea and
1 oz. lemonade in the glass and
garnish with a lemon wedge.
19th Tee Blended Scotch Whisky
Pale straw color, notes of caramel, and a touch of peat on the nose. Smooth flavors of honey and subtle notes of citrus and orchard fruit.
The 19th Tee Cocktail
Add 2 oz. 19th Tee Blended Scotch Whisky,
1 oz. lemon juice, and
.5 oz. simple syrup to a shaker with ice,
and shake for 10 seconds.
Fill a glass with ice and pour the mixture over the top.
Pour 1 oz. iced tea and
1 oz. lemonade in the glass and
garnish with a lemon wedge.
Michter’s Kentucky Straight Rye Whiskey
Distilled and bottled in Kentucky, this rye has notes of citrus along with pepper and spice, with smooth flavors of butterscotch and oak.
Old Fashioned Cocktail
Add .5 oz. simple syrup,
2 dashes Angostura bitters,
and 2.5 oz. Michter’s Kentucky Straight Rye Whiskey
to ice-filled mixing glass.
Stir about 30 sec; strain into rocks glass over a large ice cube.
Garnish with orange peel and 1 maraschino or brandied cherry.
Chef Tip: Use an ice mold to create a large ice cube or sphere ice cube to keep drink colder longer with less dilution.
Michter’s Kentucky Straight Rye Whiskey
Distilled and bottled in Kentucky, this rye has notes of citrus along with pepper and spice, with smooth flavors of butterscotch and oak.
Old Fashioned Cocktail
Add .5 oz. simple syrup,
2 dashes Angostura bitters,
and 2.5 oz. Michter’s Kentucky Straight Rye Whiskey
to ice-filled mixing glass.
Stir about 30 sec; strain into rocks glass over a large ice cube.
Garnish with orange peel and 1 maraschino or brandied cherry.
Chef Tip: Use an ice mold to create a large ice cube or sphere ice cube to keep drink colder longer with less dilution.
Suerte Reposado Tequila
This tequila was rested in charred American white oak barrels for 7 months. The result is a tequila with a perfect balance of oak, pure agave, and subtle plum with butterscotch notes on the finish.
Cadillac Margarita
Add coarse salt to small, shallow bowl.
Moisten margarita glass rim with lime wedge;
coat with salt.
Add .5 oz. Grand Marnier,
2 oz. Suerte Reposado Tequila,
1 oz. agave syrup,
and 1 oz. lime juice to ice-filled cocktail shaker.
Shake vigorously until chilled;
pour with ice into salt-rimmed glass.
Garnish with lime wedge.
Suerte Reposado Tequila
This tequila was rested in charred American white oak barrels for 7 months. The result is a tequila with a perfect balance of oak, pure agave, and subtle plum with butterscotch notes on the finish.
Cadillac Margarita
Add coarse salt to small, shallow bowl.
Moisten margarita glass rim with lime wedge;
coat with salt.
Add .5 oz. Grand Marnier,
2 oz. Suerte Reposado Tequila,
1 oz. agave syrup,
and 1 oz. lime juice to ice-filled cocktail shaker.
Shake vigorously until chilled;
pour with ice into salt-rimmed glass.
Garnish with lime wedge.
Empress 1908 Elderflower Rose Gin
Distilled with nine unique botanicals, this gin is all natural and gluten free! Fresh, floral botanicals with exquisite notes of citrus and spice, with a hint of delicate sweetness.
Elderflower Rose 75
Shake 1.5 oz. Empress 1908 Elderflower Rose Gin,
.75 oz. fresh lemon juice,
and .5 oz. simple syrup on ice,
fine strain into a chilled flute,
top with 3 oz. sparkling wine.
Garnish with an orange twist.
Empress 1908 Elderflower Rose Gin
Distilled with nine unique botanicals, this gin is all natural and gluten free! Fresh, floral botanicals with exquisite notes of citrus and spice, with a hint of delicate sweetness.
Elderflower Rose 75
Shake 1.5 oz. Empress 1908 Elderflower Rose Gin,
.75 oz. fresh lemon juice,
and .5 oz. simple syrup on ice,
fine strain into a chilled flute,
top with 3 oz. sparkling wine.
Garnish with an orange twist.
Tequila Ocho Single Estate Plata Tequila
Bright citrus and agave notes, with hints of pepper on the nose. Its flavor features cooked agave and a touch of grassy earth, with a viscous mouthfeel and a long finish.
Paloma Cocktail
Add 1.5 oz. Tequila Ocho Plata Tequila,
.5 oz. lime juice, 2 oz. grapefruit juice,
and .5 oz. simple syrup to ice-filled cocktail shaker;
shake vigorously until chilled.
Strain into ice-filled Collins glass;
top with 2 oz. sparkling water.
Garnish with lime or grapefruit slice.
Sazerac Rye Whiskey
Aromas of clove, vanilla, anise, and pepper. Subtle notes of candied spices and citrus. The big finish is smooth with hints of licorice.
Paloma Cocktail
Add 1.5 oz. Tequila Ocho Plata Tequila,
.5 oz. lime juice, 2 oz. grapefruit juice,
and .5 oz. simple syrup to ice-filled cocktail shaker;
shake vigorously until chilled.
Strain into ice-filled Collins glass;
top with 2 oz. sparkling water.
Garnish with lime or grapefruit slice.
Copper Plate Vodka
Handcrafted in the USA from 100% American corn. The flavor is mild and clean, with subtle aromas and a smooth, warming finish with hints of cream.
Summer Spritzer Cocktail
Add 1.5 oz. Copper Plate Vodka and
12 oz. raspberry lemon ginger kombucha spritzer.
Stir 30 sec; strain into pint glass.
Top with ice and garnish with lemon wheel.
Copper Plate Vodka
Handcrafted in the USA from 100% American corn. The flavor is mild and clean, with subtle aromas and a smooth, warming finish with hints of cream.
Summer Spritzer Cocktail
Add 1.5 oz. Copper Plate Vodka and
12 oz. raspberry lemon ginger kombucha spritzer.
Stir 30 sec; strain into pint glass.
Top with ice and garnish with lemon wheel.
