our favorite top 20 wines - cozy up for the season


Pierre Ponnelle
Pinot Noir

The Pierre Ponnelle art of winemaking is to produce a wine that expresses its origin, appellation, and terroir. This introduction to their Pinot Noir does just that!

region: Burgundy, France
pairings: Beef, Chicken
tasting notes: Aromas of red and dark fruits. Soft tannins and well structured. An elegant
and long finish.


Under the
Tuscan Sun
Rosso Toscana

This wine is a true reflection of the perfect balance of sun, soil, and a thoughtful approach to winemaking. This Tuscan is a blend of Cabernet, Merlot, and Syrah.

region: Italy
pairings: Pizza, Pasta
tasting notes: A perfumed aroma and a palate showing notes of dark red fruits, oak, and a wonderfully long and elegant finish.


Russian River

Timing and precision are the characteristics of great winemakers and Stationmasters. From Sonoma, California, this white wine over-delivers in quality.

region: California
pairings: Chicken
tasting notes: Fragrant aromas of white peach, nectarine, and melon. Complex with flavors of fig, peach, honey, and spice.


William Ridge Cellars
Willamette Valley
Pinot Noir

William Ridge Cellars’ fruit is grown in shallow, volcanic, rich soils from ancient lava flows. This terrain produces small grapes with great concentration and balance.

region: Oregon
pairings: Salmon, BBQ
tasting notes: A pure fruit expression with aromas and flavors of raspberry and fresh strawberry, accented by savory spices.


Golden Gate Cellars
Alexander Valley
Cabernet Sauvignon

Golden Gate Cellars celebrates the iconic gateway into Wine Country, where the unique terroir of the Alexander Valley helps provide this premium wine.

region: California
pairings: Beef, Roasted Meats
tasting notes: Expressive notes of blackberry and boysenberry with a hint of cinnamon. Elegant and structured!


Julie Fèvre

This is the perfect example of Chardonnay from the Chablis region in Burgundy. It has a lovely minerality, perfect balance, and a great, food-friendly acidity.

region: Burgundy, France
pairings: Sushi, Chicken
tasting notes: Aromas of white fruits, flowers, and a hint of citrus. This wine is fresh and fruity with a lovely minerality.


Super Toscana

Produced by our friends at Castellani Vineyards, mature grapes are harvested from vineyards, crushed immediately, and aged in oak. This is truly an ideal winter wine.

region: Italy
pairings: Roasted Meats, Hard Cheese
tasting notes: Full-bodied with mouth-filling flavors, sustained by sweet tannins and a long, fruity finish.


Clos Sainte Anne
Red Bordeaux

This Red Bordeaux is dominated by Merlot, full of flavor, and rich enough to warm you up on a cold winter night!

region: Bordeaux, France
pairings: Roasted Meats, Hard Cheese
tasting notes: Aromas of spiced plums and cocoa-dusted cherries. Juicy, dark fruits on the palate with a medium body. Flavorful finish.


Bixby Creek Bridge
Napa Valley
Red Blend

One of California’s finest! Expressive nose, medium- to full-bodied. Easy-drinking and great with grilled meats.

region: California
pairings: Burgers, Grilled Meats
tasting notes: Aromas of fig and dark cherry. Generous body with berry, dark plum, sandalwood, and coffee flavors. 


Pinot Grigio

The southeast-facing hills near Lake Garda are a perfect setting to grow Pinot Grigio grapes. The well-drained vineyards sit at about 800 feet above sea level.

region: Italy
pairings: Seafood
tasting notes: Straw yellow in color, delicate aromas of delicious apples and lemon citrus. Food friendly and well balanced.


Pinot Noir

Honoring the series of periodic moments in the creation of wine. 100% California fruit results in a wonderfully expressive, full-bodied Pinot Noir.

region: California
pairings: Chicken, Pork
tasting notes: Rich and decadent with bright, juicy berry notes that lead to a silky, everlasting finish.


White Cloud
Sauvignon Blanc

A refreshing, versatile, expressive wine with citrus, stone fruit, and tropical fruit notes. Its mouthwatering acidity is especially food friendly.

region: New Zealand
pairings: Shellfish, Sushi
tasting notes: A refreshing, expressive, food-friendly wine with citrus, stone fruit, and tropical fruit notes.


Prosecco Rosé

Made by the historic House of Lamberti in the Veneto region of Northern Italy. We know you will love Parini’s versatility and effervescent spirit of fun.

region: Italy
pairings: Asian Dishes, Hard Cheese
tasting notes: Aromas of white peach, citrus, and strawberry. Delicate on the palate with a fruity and floral finish.


Golden Gate Cellars
California Chardonnay

Golden Gate Cellars celebrates the iconic gateway into Wine Country, where the unique terroir and influential coastal weather help provide this premium wine.

region: California
pairings: Chicken, Seafood
tasting notes: Notes of crisp apple and vanilla, with lively citrus flavors and a creamy finish.


Ronan by Clinet
Red Bordeaux

Made by the famous Château Clinet. This red is a delicious reflection of the style and savoir-faire of the famous Pomerol winery. It’s fresh, juicy, and elegant!

region: Bordeaux, France
pairings: Pasta, Roasted Meats
tasting notes: Ripe and rich on the palate with flavors of cherry, cranberry, blueberry, layered with cassis, mocha, and ganache.


Cole Cellars
Cabernet Sauvignon

From California’s best growing regions, this expressive Cabernet Sauvignon is great on its own or paired with a variety of cuisines.

region: California
pairings: Grilled Meats, Beef
tasting notes: Aromas of fresh black fruits and baking spice. Velvety and balanced with soft tannins.


Sauvignon Blanc

If you are a fan of Sauvignon Blancs, you’ll love this selection from France! It is easy to drink and pairs well with lighter winter fare.

region: Loire, France
pairings: Chicken, Fish
tasting notes: Complex yet very fresh. The nose is full of citrus fruits. A subtle and delicate palate, and a long finish.


Il Casato
Red Blend

From one of the top producers in Italy! We tasted this gem when we met with the supplier and were blown away by the quality. A food-friendly, easy-drinking red.

region: Italy
pairings: Pasta, Beef
tasting notes: A medium-bodied wine, offering a range of crushed black cherry and spicy minerals, with hints of licorice and thyme.


Cabernet Syrah

Take part in the investigation yourself! You are about to experience vibrant aromas, exquisite Mediterranean expression, and fruit-forward flavors.

region: Languedoc, France
pairings: Beef, Pork
tasting notes: Aromas of black cherry, cedar, plum, and vanilla. Juicy and fruity. A smooth
palate and long, delicious finish. 


Royale Brut

Family owned and operated since 1952, this party-starting sparkling wine is perfect as an apéritif and with seafood.

region: France
pairings: Hors d’Oeuvres
tasting notes: Aromas of flowers, grapefruit, and mango. Crisp and refreshing. Well-balanced with an elegant and lengthy finish.

All bottles are 750 ml. unless otherwise noted.

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